LIKE A CHEESE PUFF, BUT HEALTHY
Lily Puffs® are puffed water lily seeds that are lightly roasted and seasoned with high quality ingredients to deliver a delicious snack. These seeds have been used in ancient Indian and Chinese medicine for thousands of years as they are believed to have a number of health benefits. Our Lily Puffs® are high in B vitamins, magnesium, and contain 12 essential amino acids.
A CLEAN LABEL
At Lily Puffs®, we're proud to make plant-based foods using only whole ingredients and nothing else. Looking at our nutrition label, you'll find no chemicals, no preservatives, and no overly processed ingredients.
OUR SIMPLE INGREDIENTS:
A few years ago our founders asked themselves "Why does more than half of the world's food come from wheat, corn, and soy?" While there's nothing wrong with these plants in their original form, as cash crops they've been modified and tampered with way beyond their natural state.
We're creating minimally processed food made from plants most people have never heard of. We see a lot of "healthy" brands using not so healthy ingredients, and that's why we're committed to bringing you the real deal.
MORE THAN FOOD
We donate 5% of our net profits to clean water projects in India. Clean water should not be a luxury. Therefore, we pledge to donate 5% of our net profits to clean water projects in India.
Since we source our lily seeds from the most rural and impoverished parts of India, with every bag of Lily Puffs® purchased, you are directly helping create jobs and boost local economies.
IN THE PRESS
We're creating innovative food products garnering attention from the broader industry.
Allen Campbell, Former Chef for Tom Brady & Author of the TB12 Cookbook
Lily Puffs are a perfect example of utilizing whole foods to create an enjoyable, familiar snack!